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Breakfast
> Lunch
 
catering
> Corporate Lunch
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Classic Sandwich Fillers ($8.50)
All Classic sandwiches are made with ACE organic breads such as white, whole wheat, multi-grain, sour dough and light rye.

food menus
1. Grilled turkey: spiced cranberry, house roasted turkey, tomato, havarti cheese
2. 5 hour slow roasted top sirloin of beef: caramelized onion, lettuce, tomato, old cheddar cheese, horseradish mayo
3. Black forest ham: tender lettuce, sliced tomato, old cheddar cheese, Dijon mustard
4. Tuna or Egg mix: hand mix with our own seasoning fresh everyday

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Wraps All Deluxe ($8.50)
All Wraps are made with fresh and high quality ingredients from our kitchen using pesto marinated grilled chicken, Sonora wraps (sundried tomato, spinach, whole wheat and white) and Manoucher pita.
food menus
1. Grilled chicken Mediterranean: Humus, marinated olives, lettuce, tomato, cucumber, red onion and Greek feta dressing
2. Grilled chicken Caesar: crispy romaine lettuce, herbed croutons, fresh parmesan, chopped bacon and creamy Caesar dressing
3. Pacific grilled chicken: spring mix, carrot and zucchini slaw, candied pecan, edamame beans, sesame soy vinaigrette (substitute with grilled salmon for $2.50)
4. Antipasto wrap: grilled veggie, spring mix, tomato, avocado, herbed goat cheese, chipotle mayo, balsamic vinaigrette
5. Jerk chicken wrap: our own jerk marinated chicken, provolone cheese, creamy coleslaw, lettuce, tomato

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Signature Panini and Sandwich ($8.50)
Simple yet flavourful signature Paninis are made fresh to order. Individually wrapped with description name tags.
food menus
1. Chicken Panini : Grilled pesto marinated chicken breast, brie cheese, caramelized onion and sliced tomato on ACE Panini bun
2. Reuben Panini: Montreal smoked meat, Swiss cheese, wine sauerkraut, rye or sour dough bread
3. Buffalo Chicken Sandwich: Spicy chicken breast, blue cheese aioli, tomato, lettuce and ACE Panini bun
4. Jerk Chicken Sandwich: Our own jerk sauce marinated chicken breast, creamy coleslaw, provolone cheese, ACE bun
5. Jerk chicken wrap: our own jerk marinated chicken, provolone cheese, creamy coleslaw, lettuce, tomato
6. Anti pasto panini: grilled veggie, tomato, tender lettuce, avocado, herbed goat cheese, chipotle mayo, ACE bun
7 Monthly Sandwich: Our feature sandwich each month changes according to seasonal availability to serve fresh from the market for more choice for you

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Chef’s A la Carte Lunch
Call or email chef’s office to discuss your needs. Our hot meals are prepared fresh daily or we can write a personalized menu.
Please refer our weekly menu.
All hot meals require minimum 10 people and 12 hours notice.
Prices are starting from $14.95 to $19.95 pp.

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Salad
Small (6-9): $22.99
Medium (10-15): $33.99
Large (16-20):$44.99
food menus
Asian: Mixed Green, Shredded Carrots, Zucchini, Orange Segments, Soya Beans, Toasted Pecan, Sesame – Soy Vinaigrette
food menus
Grilled Mexican: Mixed Green, Grilled Capsicums and Zucchini, Avocado, Cherry Tomato Tortilla Chips, Ranch Dressing
food menus
Chef’s Salad: Filed Greens, Cherry Tomato, Shredded Carrots, Crasins, Toasted Sunflower Seeds, Pumpkin Seeds, Crumbled Goat Cheese, Balsamic Dressing
food menus
Classic Caesar: Romaine Lettuce, Herbed Croutons, Parmesan, Bacon, Creamy Caesar Dressing
food menus
Greek: Mixed Green, Tomato, Marinated Olives, Cucumber, Feta, Red Onion and Mediterranean Dressing
food menus
Dressings:
Lemon Pepper vinaigrette (No gluten and salt! our signature dressing)
Sesame Soy Vinaigrette
Cusabi Dressing (creamy yet light cucumber flavor hint of wasabi)
Cranberry Citrus Vinaigrette (Try Seasonal touch with your salad. It is Delicious!)
Greek
Caesar 
French
Italian
Balsamic vinaigrette
Ranch
food menus
The Prime:
Add $1.99 per person from our regular salad and minimum 10 guests required
Bocconcini Skewers: Herb marinated bocconcini cheese, grilled vegetable, balsamic glaze
Tuna Nicoise: Seasoned Tuna, Green Beans, Hard Boiled Eggs, Potato, Marinated Olives, Red Onion, tender Lettuce, Ranch Dressing
Anti Pasto: Grilled & Marinated Capsicums, Zucchini, Eggplant, Mushroom Cherry Tomato, Bocconcini Cheese, Balsamic Glaze
Arugula & Spinach: Arugula, Spinach, Toasted Pecans, Poached Pear, Danish Blue Cheese, Maple Vinaigrette
food menus
Vegetable Crudités:
Fresh cut seasonal vegetables with hummus, salsa, ranch, caramelize onion or blue cheese dip on the side
Small (10): $42.00
Medium (15): $53.00
Large (20): $64.00
food menus

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Daily Soup ($3.50-Small, $5.50-Large or crock pot for larger group)
Our name stands behind all our products especially on our soups. All soups are market inspired and crafted by professional chefs using the freshest ingredients available. Our soups are made fresh every day with chicken or vegetable stock as we make these and use for the foundation of our soups. You can request our soup menus for the day at 9 am by calling us. We can accommodate veggie only, gluten free, lactose free and more of special requirements because we know what we are making with.
food menus
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